Menu

dinner

dessert

happy hour

Monday - Friday 4:30 p.m. to 6:00 p.m.

wine

cocktails

beer and cider

Seattle Restaurant Week

3 courses for $32 - April 2-6 and 9-13

20% service charge

100% of these funds are distributed to our team in the form of wages, sales commissions, benefits and revenue share. Thank you for dining with us, we appreciate it. 

Menu subject to change on a daily basis